The Gallipot Inn – Menu

Lunchtime Menu

Gallipot Light Bites

Soup of the day
Served with chunky bread
Classic Prawn Cocktail
With Marie Rose sauce, brown bread & butter
Portion of Chips
Served with cheese
Garlic Bread
With Cheese

Sandwiches

Char grilled Chicken, Bacon, Lettuce & Tomato
Mature Cheddar and Pickle
Honey Roast Ham and Mustard
Bacon, Lettuce and Tomato
Prawn Mayonnaise
Egg Mayonnaise
Tuna, sweet corn and spring onion

All the above are served with side salad and crisps on a choice
of white or brown bread

Panini Sandwiches

Chargrilled Vegetables and Mozzarella Panini
Chicken, Bacon and Mozzarella Panini
Cheese and Red Onion Panini

All the above are served with side salad and crisps.

Lunchtime Meals

Scampi and Chips
Scampi served with chips and peas
Spaghetti Bolognaise
Traditional Bolognaise with Parmesan Cheese
Sausage and Mash 
Local sausages served with mash and onion gravy
Gammon Steak
With two fried eggs, pineapple, peas and seasoned chips
Fillet of Salmon 
Steamed fillet of Salmon served with mixed salad and new potatoes
Ploughmans Lunch
Mature cheddar served with crusty bread, side salad and pickles
Chicken and Chips
Served  with a side salad and Chips
Red Pepper & Soft Cheese Tart
Served with mash, chips or new and seasonal vegetables
Veggie Sausages & Mash
Vegetarian sausages served with mash and onion gravy
Ham, Fried Egg (2) and Chips
Cheese Salad
Ham Salad
Prawn Salad
Tuna Salad
Omelette
Plain
Cheese
Cheese & Tomato
Cheese & Ham
Cheese & Mushroom
Gallipot Big Boy
(Cheese, Tomato, Ham & Mushroom)

All the above served with a side salad and Chips

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Evening Menu

Starters

Soup of the day
Served with chunky bread 
Classic Prawn Cocktail
with Marie Rose sauce, brown bread & butter
Pate
Served with toast 
Breaded Mushrooms
Deep fried with a creamy garlic dip
White Bait
Served with salad & tartare dip 
Brie & Onion Chutney Potato Skins
Served with side salad
Hot & Spicy King Prawns
Served with chilli dip
Garlic Bread
With Cheese

Main Dishes

Steak & Kidney Pudding
Served with mash and seasonal vegetables 
Harveys Beer Battered Fish 
Served with chips and peas
Lamb Shank in mint gravy
Served with mash and seasonal vegetables
Lasagne
Served with side salad
Fillet steak
9oz steak served with onion rings, tomato, mushroom, peas and chips
Fish Pie
Selection of seafood in a creamy sauce, mash top
Fry’s Specialty Sausages (ask for flavour)
Served with mash and seasonal vegetables
Chicken Curry
Served with rice, onion salad and Naan Bread
Liver & Bacon Casserole
Served with mash and seasonal vegetables
Chicken Topper
Breast of chicken topped with bacon, tomato & cheese. Served with New potatoes and Salad
Salmon en Croute
Served with mash and seasonal vegetables
Steak & Ale Pie
Served with New potatoes and salad
Kobe Steakburger
Served in a fresh baked bun with salad & Chips
A luxury steak burger made from japanese wagyu meat, also known as 'Kobe' beef, produced in North Wales

Vegetarian

Red Pepper & Soft Cheese Tart
Served with new potatoes and salad
Cauliflower & Broccoli Cheese Bake
Served with chips or new potatoes
Vegetable Curry Wellington
Served with Rice, onion salad and Naan Bread
Mushroom, Brie, Hazelnut & Cranberry
Served with salad and new potatoes
Spinach, Pinenut & Ricotta Lasagne
Served with side salad

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Sunday Menu

Starters

Soup of the day
Served with homemade crusty bread
Classic Prawn Cocktail
with Marie Rose sauce & brown bread & butter
Pate
Served with toast
Garlic Mushrooms
deep fried, with a creamy garlic dip

Traditional Sunday Roast

Choice of meats
Served with Yorkshire pudding, fresh seasonal vegetables & roast potatoes
with rich gravy
Lamb Shank in mint gravy
Served with fresh seasonal vegetables & Roast Potatoes

Little Gallipotters

Spaghetti Bolognaise
Smaller Portion of Sunday Roast – Choice of meats
Ask for other alternatives

Vegetarian

Nut Roast
Served with Yorkshire pudding, fresh seasonal vegetables & roast potatoes with gravy
Mushroom Risotto
Selection of Mushrooms , served with seasonal vegetables

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Under 10's Menu

Main Course

Scampi and Chips
Scampi served with chips and peas
Spaghetti Bolognaise
Traditional Bolognaise with Parmesan Cheese
Sausage and Mash
Local sausages served with mash and onion gravy
Chicken and Chips
Served with a side salad
Omelette
Plain
Cheese
Cheese & Tomato
Ham, Fried Egg (1) and Chips
Chicken Nuggets, Chips and Baked Beans 

Evening Only

Fish & Chips
Served with peas
Fish Pie
Selection of seafood in a creamy sauce, mash top
Fillet Steak
4oz steak served with onion rings, tomato, mushrooms, peas and chips
Chicken Topper
Breast of chicken topped with bacon, tomato and cheese
Fry's Specialty Sausages (ask for flavour)
Served with mash and seasonal Vegetables
Chicken Curry
Served with Rice, onion salad and Naan Bread

Vegetarian

Cauliflower and Broccoli Cheese Bake
Served with chips or new potatoes
Veggie Sausages
Served with mash & vegetables
Vegetable Curry
Served with Rice, onion salad and Naan Bread

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Dessert Menu

Sticky Toffee Pudding
Served with Cream or Ice Cream
Apple Pie
Served with Custard, Cream or Ice Cream
Trio of Chocolate
Served with cream or Ice Cream
Profiteroles with Chocolate Sauce
Served with Cream or Ice Cream
Lemon Dome Cake
Served with cream or Ice Cream
Selection of Ice Creams
please ask for current selection

Cheese & Biscuits
Selection of Cheese and Biscuits

Tea & Coffee

Filter Coffee
Frothy Coffee

English Breakfast Tea
Earl Grey Tea

All major credit cards accepted, not American Express.
Gratuities are not included on your bill.

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Lunchtime Menu
Evening Menu
Sunday Menu
Under 10's Menu
Dessert Menu

 

Dietary needs

Do let us know in advance of any special dietary needs and we will do our best to accommodate you.

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